Description
The single-tank steam sterilizer uses high-temperature steam to sterilize food and beverages. It has a compact structure, is easy to operate, is suitable for various packaging forms, and extends the shelf life of products.
1. Our factory has pressure vessel procedures and meets the production qualifications for high-temperature and high-pressure equipment.
2. The Siemens PLC system controls the flow rate of each valve to achieve precise pressure and temperature control.
3. Comes with a built-in insulation layer at the factory, achieving multi-faceted energy saving.
4. Thickness and design life higher than international standards.
5. Attention to detail in production standards, every design can withstand inspection.
Product Parameter
Product Details
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