Description：
Single-tank pasteurization tanks are mainly used to sterilize milk. Sheep milk. Camel milk and other milk products sterilization,but also can be applied to beer. Egg liquid, honey, soy milk and other liquid sterilization. The sterilization principle adopts pasteurization method, which can eliminate harmful bacteria such as Escherichia coli while retaining beneficial bacteria. The whole body is made of 304 stainless steel, food grade material, to ensure food health while extending the service life of the equipment. Another advantage of the device is that sterilization and cooling are integrated, which reduces the footprint and reduces the user's equipment cost, suitable for smaller stores or entrepreneurial stores.
19
Aug
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Aug
19
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04
Sep
The initial cost was competitive, but the real savings have come from years of zero maintenance. It just works, year after year.
Since installing this tank, our manufacturing process has never been disrupted by a water supply issue. The reliability is unmatched.
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